Foskett, Paskins. <br/><br/>
The theory of hospitality and catering: 
David Foskett, Patricia  paskins and  Andrew Pennington. 
 - 13th ed. 
 - UK:  Hodder education;  2016. 
 - vii, 393p.  
<br/><br/><label>ISBN: </label>9781471865237 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Hospitality industry <br/>Food  service management <br/>Caterers and catering 
<br/><br/><label>LC Class. No.: </label>TX 911.5  / .F67 2016 C.1