| 000 | 00407nam a22001457a 4500 | ||
|---|---|---|---|
| 999 |
_c17804 _d17804 |
||
| 008 | 190703b xxu||||| |||| 00| 0 eng d | ||
| 020 | _a1138679313 | ||
| 050 |
_aTX911.3 _b.F66 2018 c.1 |
||
| 245 |
_aFood and Beverage Management _cBernard Davis ...[et al.]. |
||
| 250 | _a6th ed. | ||
| 260 |
_aLondon _bRoutledge _c2018 |
||
| 300 | _axviii, 379p. | ||
| 650 | _aFood service management | ||
| 942 |
_2lcc _cBK |
||